click2hug
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Fried Dill Pickle chips - 2007/02/20 18:01
Fried Dill Pickles
8 dill pickles
1 / 2 cup flour
1 / 4 cup beer
1 1/4 tbsp. Paprika
1 1/4 tbsp. Cayenne pepper
1 1/4 tbsp. Black pepper
1/2 tsp. salt
2 tsp. garlic salt
3 dashes Tabasco sauce oil for deep frying
Cut the dill pickles in slices as thick as a silver dollar. Mix together the remaining ingredients to form the batter. Dip the pickles in the batter and quickly fry in the hot oil (375F) until pickles float to the top, about 4 minutes.
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SydBarrett
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re:Fried Dill Pickle chips - 2007/02/20 21:08
I am afraid that you seriously have to get real.
She is not fat. in fact, she looks very healthy. More so than many of the nearly anorexic vegans that I know.
Time that you started to think for yourself and stopped thinking that women are supposed to look like supermodels and porn stars
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laetitia
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re:Fried Dill Pickle chips - 2007/02/21 01:19
She's decidely chunky, and she's pretty young (a few years under 30), so it's only going to get worse.
It's also pretty obvious from the pics that a "vegan" diet either is bad for, or doesn't make any improvement in, complexion.
He is merely stating the truth.
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hanoman
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re:Fried Dill Pickle chips - 2007/02/21 05:58
(sorry if this goes up twice, the first time I tried to send it, it didn't seem to work.)
I don't know if fried pickles are "delicious" or not because I haven't tried them, but I was talking more about the recipes in general.
At least none of the recipes have any cholesterol (which only comes in animal products), but you're right that fried and sugary food generally isn't healthy.
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hanoman
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re:Fried Dill Pickle chips - 2007/02/21 06:41
It's good that there are so many options for people who are lactose intolerant now, like soy milk and rice milk, and margarine instead of butter, etc. 
I'm overweight right now. I'm not telling anyone what to eat or not eat, and I would resent anyone trying to dictate to me what I should eat or not eat. I just think that milk and eggs are a convenient way to get some nutrients, and that's all I was saying.
I want people to follow their principles and meet their own needs.
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hanoman
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re:Fried Dill Pickle chips - 2007/02/21 07:56
<Snip>
That quote is awesome!!
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hanoman
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re:Fried Dill Pickle chips - 2007/02/21 08:37
<snip>
Yeah, salmon is my favorite meat. I'm glad that it's so good for people.
Smoked salmon is so good. Raw salmon sushi has a smooth almost buttery flavor (though I heard it has a high risk of parasites, like anisakiasis) Salmon cakes are fried so they're probably not all that healthy but they sure do taste good.
Yeah the bad thing about that is, it's hard to find any crackers that don't have hydrogenated oil in them. I wish that was different. I wish peanut butter didn't have hydrogenated oil either. I've been trying to avoid hydrogenated oils though as much as I can.
People have to make sure wild game is well cooked though because of the risk of trichina.
<snip>
I always wash my produce really well just in case "natural fertilizer" was used. I think they can get B12 from fortified soy milk and cereals and Red Star nutritional yeast, as well as supplements.
I think vegetarians have a big advantage over vegans in this particular issue though, because they can eat eggs and drink milk, which will help them a lot as far as getting different nutrients.
<snip>
Every year at thanksgiving and Christmas I have some cornbread stuffing which has giblets in it. Turkey hearts are part of that. I wonder if that does more harm than good? I don't expect that to be healthy but it sure does taste good.
I also like chicken livers sometimes.
Of course, I don't eat those foods except every once in a while. I think the last time I ate any organ meats was last Christmas in the stuffing.
I'd personally like to see more healthy recipes because I'm trying to lose weight and I want to be healthier. That's the main reason I came to this group to begin with, because I was looking for some very low fat, high nutrient recipes. It didn't turn out that way directly from the group, but some of the links people have put up have helped me find some.
I enjoy eating vegan and vegetarian dishes when I can find a good recipe.
I don't think I'd eat a rabbit unless I needed to. They're too cute to eat. 
-Rubystars
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laetitia
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re:Fried Dill Pickle chips - 2007/02/22 03:13
See James Strut needs to be careful with a lot more than just his attributions.
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hanoman
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re:Fried Dill Pickle chips - 2007/02/22 05:54
<snip>
I like to use a margarine called Smart Balance. (It's not vegan, if anyone is reading this and wondering, but it tastes good and isn't hydrogenated.)
Thanks for the info! I knew the "Bad fats" were bad for people but I wasn't sure what they did, exactly.
Both probably play their part though, even if one is more important than the other.
<snip>
I think there's probably ways to get the vitamins and minerals in a vegan diet but I can understand why it would be more of a challenge to get some of them.
I always found it strange that some of the most nutritious meats as far as some of the vitamins and minerals go, the organ meats, like liver, are packed full of cholesterol and other stuff that's not so good. But I do know that lean meats can be highly nutritious as well.
Maybe that's what they're meant for. That's kind of what I always viewed them as. Just a way to show a vegan diet doesn't necessarily exclude "Everything that tastes good."
I found some books at the local library that had some delicious looking recipes that were a lot healthier, but most of what I see here does tend to be more holiday food, or special treat food. Those are important too! Especially if they have guests over who might think if they eat over at this person's house that they'll end up eatting like rabbits all the time.
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Forsaken Prophet
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re:Fried Dill Pickle chips - 2007/02/22 06:24
We are all adults and can decide for ourselves whether a recipe is unhealthy or not. I treat myself to "unhealthy" recipes now and again. A good diet is a varied diet and food should be fun. I have eaten a balanced, varied diet all my adult life. Mr F is one of the few posters I have any time for on this forum.
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Dartawin
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re:Fried Dill Pickle chips - 2007/02/22 08:36
Don't you think that personal attacks like this are unwarranted and downright offensive? My parents always taught me "If you don't have anything nice to say, don't say it at all", which seems like a fairly good guide.
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hanoman
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re:Fried Dill Pickle chips - 2007/02/22 14:57
I thought farmed fish was safer (as long as they aren't fed raw fish bits themselves).
I got this peanut butter that was supposed to be healthy one time and it tasted awful. It had no added salt or sugar and it was so bad that
I couldn't finish the container. There may be other, better brands though.
<snip>
Yeah there's cornbread, bread, eggs, giblets, celery, and probably a couple other things in it.
They're great as catfish bait! My dad uses them that way all the time.
<snip>
Yeah, I've gotten used to a lot of things I used to hate. Skim milk and artificial sweetener are two of them. I still think 2% milk and sugar taste better though, but I'm able to tolerate the other two. I don't think I could ever get used to that peanut butter I tried before though.
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hanoman
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re:Fried Dill Pickle chips - 2007/02/22 15:59
I could be wrong about this Usual, but I think a lot of the recipes Mr
Falafel posts are intended to show that a vegan diet can include rich and delicious meals. It kind of dispels the whole "bean sprouts and water" myth.
Most of the vegans here probably already have "basic" and "Every day" recipes, though I've tried to post some of those and I've seen other people do it too.
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Dartawin
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re:Fried Dill Pickle chips - 2007/02/22 19:05
Yeah, I had no doubt that you'd be alright. It's just that he (she?) does contribute to the group usefully at times, and I can't wrap my head around someone who'd want to throw that much vitriol at anyone. Just seemed to cross the line between dislike and hatred to me.
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groovin
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re:Fried Dill Pickle chips - 2007/02/22 21:23
I did the search and found her website. She is not fat. Maybe you need to adjust the horizontal width on your computer monitor.
Apologize to you?! You refer to her as "Moo" and write things like "This is a major reason why you're not married yet. Want the other ones?" and you expect an apology? You owe her an apology.
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Dartawin
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re:Fried Dill Pickle chips - 2007/02/22 23:32
Please be careful with your attributions. Although the quote-indentation is correct, this looks like the first paragraph was from me, when it wasn't. Thanks.
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barts2gone
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re:Fried Dill Pickle chips - 2007/02/23 02:17
While frolicking around in alt.food.vegan, Creature of University of
Kent at Canterbury said:
He has taken a personal dislike to me, but I don't really care what he thinks of me, as my opinion of him isn't too high either and I consider ther source of the attempted insults.
Thanks for standing up for me, but he doesn't really bother me more than I can simply decide to not waste my time on him. Obviously he feels like wasting his time on me, but that's his choice and his problem, really.
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groovin
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re:Fried Dill Pickle chips - 2007/02/23 06:04
You're way too hung up on THIN. It's too bad, there're a lot of great women out there who don't pass your physique standards.
Because they were mean, cruddy things to say.
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barts2gone
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re:Fried Dill Pickle chips - 2007/02/23 10:49
While frolicking around in alt.food.vegan, Rubystars of
http://groups.google.com said:
I'm lactose intolerant, so dairy products would make me ill. I don't think that anyone would disagree that this makes it a good idea for me to avoid dairy products, and I'm not going to give up on my Marmite sandwiches, so margarine is my only choice.
As long as I'm not medically overweight, I don't see what makes that other people's business. Cosmetically, I would look better a bit lighter, but medically speaking I'm within the range of normal weight, so people should really mind their own business with that.
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hanoman
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re:Fried Dill Pickle chips - 2007/02/23 13:02
That was a mean comment to make.
-Rubystars
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